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Find yourself pausing with indecision in the water aisle at your supermarket because there are so many questions surrounding bottled drinking water?
Some of the talk now includes acronyms that resemble alphabet soup and terminology that belongs in chemistry class. Which brand is the healthiest choice? Is the bottle BPA free? Is the pH level above 8.0? Does this water make your body more alkaline? Should you use a mineral adding filter or an alkaline water ionizer machine?
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