Description
If you like this article, take a look at the entire magazine.
$35.00 (or 5 Credits)
Ingredients
• 1 tablespoon plus 2 teaspoons avocado oil
• 1 large sweet potato, peeled and diced
• 1 large onion, diced
• 4 cloves garlic, minced
• 2 tablespoons chili powder
• 4 teaspoons ground cumin
• ½ teaspoon ancho chili pepper
• ¼ teaspoon pink himalayan salt
• 2½ cups organic vegetable stock
• 2 15-ounce cans organic black beans, rinsed
• 1 14-ounce can organic diced tomatoes
• ½ cup chopped fresh cilantro